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Saturday 22 October 2011

Chicken Nuggets

Chicken Nuggets
Ingredients
Chicken breast 2
Egg 1
Flour 1 tbsp
Corn flour 3 tbsp
Salt a pinch
Black pepper a pinch
Oil 2 tbsp


Method
• Mash 2 boneless chicken breasts with hammer.
• In a bowl neat together 1 egg, 1 tbsp flour, 3 tbsp corn flour, a pinch of salt and a pinch of black pepper.
• Also add in 2 tbsp oil and mix well.
• Spread dry corn flour in a plate, form nuggets with the mashed chicken.
• Roll each in dry corn flour, dip in beaten egg mixture and deep fry till golden brown.
• Serve with ketchup.

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