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Tuesday 16 August 2011

Spicy Chicken Burger Patties Recipe


Ingredients
  • 2 C cookded shredded chicken, left over chicken works really well
  • 2/3C bread crumbs
  • 1 lg egg, beaten
  • 1 egg white
  • 1 sm onion, minced
  • 1 md celery stalk, chopped
  • 2 T chilli sauce
  • 1 T hot red pepper sauce
  • pinch of salt and pepper

Directions
  1. In a medium bowl, combine all ingredients, mix well
  2. Shape chicken mixture into about 7 small patties, or size to your liking (I made about 5 larger ones, goes better on buns)
  3. Place chicken on a baking sheet, cover, and chill for about 30 minutes
  4. In a nonstick skillet, cook patties, turning once until golden brown, about 10 minutes

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